Dhaba-Style Egg Curry

Name: Dhaba-Style Egg Curry
Yield: 2 servings
Ingredients: 4-5 Egg; 2 tbsp Oil; 1 Onion; 1 tin Tomatoes; 1 Red chilli; 1 tsp Garlic; 1 cup Water; 1 tsp Sugar; 4 tbsp Single cream; 1 Bay leaf; 1 Cinnamon stick; 1 tsp Chilli powder; 1 tsp Garam masala; 1 tsp Coriander powder; 1/4 tsp Turmeric

Looking for a simple yet flavorful curry to elevate your weeknight dinner? This Dhaba-Style Egg Curry is just what you need! Inspired by the roadside eateries (dhabas) of India, this recipe brings bold flavors with minimal effort. The rich, spiced gravy pairs perfectly with the boiled eggs, making it a comforting dish that’s perfect to serve with rice or flatbread. Plus, it’s quick to whip up, so you can enjoy an authentic curry experience at home without spending hours in the kitchen.

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Boil the eggs, peel and pat dry them.

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For

4-5

Egg

tbsp

Oil

Onion, medium

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Per Serving

Calories

445kcal

Fat

68g

Carbs

15g

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Notes

Serve it with steamed rice, fresh coriander, and perhaps a side of roti.

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Dhaba-Style Egg Curry

Looking for a simple yet flavorful curry to elevate your weeknight dinner? This Dhaba-Style Egg Curry is just what you need! Inspired by the roadside eateries (dhabas) of India, this recipe brings bold flavors with minimal effort. The rich, spiced gravy pairs perfectly with the boiled eggs, making it a comforting dish that’s perfect to serve with rice or flatbread. Plus, it’s quick to whip up, so you can enjoy an authentic curry experience at home without spending hours in the kitchen.

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Boil the eggs, peel and pat dry them.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4-5

Egg

tbsp

Oil

Onion, medium

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Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

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Per Serving

Calories

445kcal

Fat

68g

Carbs

15g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.